Grilled Cajun Tuna

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Ingredients

2 tuna steaks
1/4 cup Cajun seasoning
1 cup heavy cream
1/4 cup Dijon mustard
2 Tablespoons butter
Salt and pepper to taste

First coat tuna steaks with Cajun seasoning. Grill until temperature of choice. While grilling, combine cream, butter, mustard, and 3 Tablespoons of seasoning and simmer over low heat until slightly thick. When tuna is done, use sauce for dipping or spoon over top.